Livestock And Poultry 4.0 - The Impact Of Industry 4.0

Last updated 6/2022
MP4 | Video: h264, 1280×720 | Audio: AAC, 44.1 KHz
Language: English | Size: 4.72 GB | Duration: 6h 12m

Discover the Impact of Industry 4.0 on the Livestock and the Poultry Industry
What you’ll learn
Discover the Livestock and Poultry Industry and its importance
Explore Key Insights about the Livestock and Poultry Industry and the vital roles it plays
Understand the Challenges of the Livestock and Poultry Industry
Discover the Opportunities for Innovation in the Livestock and Poultry Industry
Explore what Industry 4.0 and the Industry 4.0 Environment is
Discover what Cyber Physical Systems (CPS) are, their characteristics, benefits as well as drawbacks
Explore the Impact of Industry 4.0 on the Livestock and Poultry Industry
Explore what the Industry would become in the Post-Covid-19 World
Explore Innovative Businesses and Start-ups in the Livestock and Poultry Industry
Discover the Barriers to Implement Industry 4.0
Understand the Drivers of Implementing Industry 4.0
Requirements
Basic understanding of the livestock industry
Curiosity to learn about the future trends of the livestock industry
Description
Did you know that the world economy and humanity is at the verge of one of the most transformational periods in history of mankind?Have you heard about the ‘Industrial Revolutions’; which from time to time transformed the course of humanity? The first industrial revolution was powered by mechanization, water power and steam power. The second industrial revolution was powered by the mass production of products such as the famous Henry Ford’s Model-T car, assembly lines and electricity. The third industrial revolution was powered by computerization and automation. Now, the fourth industrial revolution, known as ‘Industry 4.0’ will be powered by Cyber Physical Systems, Artificial Intelligence (AI) and Robotics is set to unleash the next wave of disruption at an unprecedented scale and force!—————————————————————————————————————————————————————————————A course with a simple and comprehensive beginner’s guide to the Livestock and Poultry Industry in Industry 4.0!—————————————————————————————————————————————————————————————In this course, there are ELEVEN sections which cover over 70 lectures worth over 3.5 hours of content;Section 1 – Introduction to the Livestock and Poultry Industry – Discover what the Livestock and the Poultry Industry is, different types of Livestock and Poultry Species, Livestock and Poultry Farming Practices as well as the Importance and Benefits of the Livestock and the Poultry Industry.Section 2 – Key Insights of the Livestock and the Poultry Industry – Explore the key insights about the Livestock and the Poultry Industry such as Global Livestock and Poultry Production, Consumption and Demand, Social Concerns of the Livestock and Poultry Industry.Section 3 – Introduction to Challenges of the Livestock and Poultry Industry – Explore the challenges faced by the Livestock and Poultry Industry such as challenges of resource availability, matching supply and demand, antibiotic resistance, inadequate infrastructure and environmental concerns.Section 4 – Opportunities for Innovation in the Livestock and Poultry Industry – Discover the opportunities for innovation in the Livestock and Poultry Industry including accurately predicting the productive capacity of herds, better infection and disease management as well as improving food safety.Section 5 – Introduction to Industry 4.0 – Discover what Industry 4.0 is, what the Industry 4.0 Environment is and the different kinds of Internets such as the Internet-of-Things (IoT), Industrial-Internet-of-Things (IIoT), Internet-of-Services (IoS) and the Internet-of-Everything (IoE)Section 6 – Introduction to Cyber Physical Systems (CPS) – Discover what Cyber Physical Systems (CPS) are, the benefits of it as well as the drawback of it.Section 7 – The Impact of Industry 4.0 on the Livestock and Poultry Industry – Discover how Industry 4.0 is impacting and transforming the Livestock and the Poultry Industry such as applications of Augmented Reality (AR), Virtual Reality (VR) and Mixed Reality (MR), Robotics and Automation as well as Applications of Big Data and Analytics.Section 8 – Innovative Startups and Businesses in the Livestock and Poultry Industry – Discover the innovative startups and businesses in the Livestock and the Poultry Industry.Section 9 – Post Covid-19 World of the Livestock and Poultry Industry – Discover how the Post Covid-19 era would look for the Livestock and the Poultry Industry.Section 10 – The Barriers of Implementing Industry 4.0 – Discover the Barriers of Implementing Industry 4.0 including High Cost of Implementation, Privacy Issues and Concerns, Lack of skilled staff, Technology integration Issues and Lack of standardization and co-ordination across industries.Section 11 – The Drivers of Implementing Industry 4.0 – Discover the Drivers of Implementing Industry 4.0 including Faster Time to Market, Challenges in matching the Supply and Demand, Better Customer Experience (CX), Increasing efficiency and productivity in business processes, Demand for better Quality, Tech-augmented Worker, The Digital and Agile Supply Chain and Better Asset Utilization.————————————————Jump right in to learn and discover about all of the amazing and transformative content on ‘Aquaculture 4.0 – The Aquaculture Industry in Industry 4.0’ and be updated with latest trends in the world of tech and business! Be a part of Industry 4.0!————————————————About the Author: Hi, I’m Deshan and I’m a Digital Transformation Consultant. I have a M.Sc. in Technology Management (Distinction) from the Staffordshire University, UK as well as First Class Honors in B.Sc. (Applied Information Technology) from the Staffordshire University, UK. I also have around 8 years of experience in coding websites and software; creating multimedia, illustrations and graphics as well as computer simulation and 3D modelling! Feel free to ask any question regarding Digital Transformation, Industry 4.0 and Digital Disruption in the forum!
Overview
Section 1: Introduction
Lecture 1 Introduction to the Course
Section 2: Introduction to the Livestock Industry
Lecture 2 Introduction to the Livestock and Poultry Industry
Lecture 3 Livestock and Poultry Species
Lecture 4 Livestock and Poultry Farming Practices
Lecture 5 Importance and Benefits of Livestock and Poultry
Lecture 6 Key Statistics about the Livestock and Poultry Industry
Section 3: Key Insights about the Livestock Industry
Lecture 7 Introduction to the Key Insights about the Livestock Industry
Lecture 8 Key Insight 1 – Global Poultry and Livestock Production
Lecture 9 Key Insight 2 – Demand and Consumption
Lecture 10 Key Insight 3 – Social Concerns of the Livestock and Poultry Industry
Lecture 11 Key Insight 4 – Ethical Concerns of the Livestock and Poultry Industry
Lecture 12 Key Insight 5 – Implications of science and technology on the Industry
Section 4: The Challenges of the Livestock Industry
Lecture 13 Introduction to the Challenges of the Livestock and Poultry Industry
Lecture 14 Challenge 1 – Resource Availability and Constraints
Lecture 15 Challenge 2 – Animal Diseases and Infections Management
Lecture 16 Challenge 3 – Food Safety
Lecture 17 Challenge 4 – Animal Hygiene and Welfare Concerns
Lecture 18 Challenge 5 – Antibiotic resistance and associated problems
Lecture 19 Challenge 6 – Inadequate Infrastructure
Lecture 20 Challenge 7 – Insufficient finances and investments
Lecture 21 Challenge 8 – Challenges in matching Supply and the Demand
Lecture 22 Challenge 9 – Environmental concerns of the Industry
Lecture 23 Challenge 10 – Lack of sharing of best practices within the Industry
Lecture 24 Challenge 11 – Expansion and Growth Challenges
Section 5: The Opportunities for Innovation in the Livestock Industry
Lecture 25 Introduction to the Opportunities for Innovation in the Livestock Industry
Lecture 26 Opportunity 1 – Real-time monitoring of livestock and poultry
Lecture 27 Opportunity 2 – Accurately determine the Productive Output
Lecture 28 Opportunity 3 – Better Disease and Infection Outbreak Management
Lecture 29 Opportunity 4 – Reducing the Carbon Footprint of the Industry
Lecture 30 Opportunity 5 – Improving Food Safety
Section 6: Evolution of Industrial Revolutions and Industry 4.0
Lecture 31 Evolution of Industrial Revolutions
Lecture 32 Industry 4.0 Environment – In Summary
Lecture 33 Industry 4.0 Environment – In Detail
Lecture 34 Industry 4.0 Design Principles
Section 7: Introduction to Cyber Physical Systems
Lecture 35 Introduction to Cyber Physical Systems
Lecture 36 Benefits of Cyber Physical Systems
Lecture 37 Benefit 1 – Integration
Lecture 38 Benefit 2 – Interaction between Human and CPS
Lecture 39 Benefit 3 – Managing uncertainity
Lecture 40 Benefit 4 – Better system performance
Lecture 41 Benefit 5 – Scalability
Lecture 42 Benefit 6 – Agility/Flexibility
Lecture 43 Benefit 7 – Faster response time
Lecture 44 Drawbacks of CPS
Section 8: Introduction to the Impact of Industry 4.0 on the Livestock Industry
Lecture 45 Introduction to the Impact of Industry 4.0 on the Livestock Industry
Lecture 46 Introduction to AR, VR and MR and Comparison of AR, VR and MR
Lecture 47 Impact 1 – Application of Augmented Reality, Virtual Reality and Mixed Reality
Lecture 48 Impact 2 – Digital Twins of Farms and Factories
Lecture 49 Impact 3 – Application of Artificial Intelligence and Machine Learning
Lecture 50 Impact 4 – Robotics and Automation
Lecture 51 Impact 5 – Applications of Big Data Analytics
Lecture 52 Impact 6 – Applications of Blockchain Technology
Lecture 53 Impact 7 – Applications of Robotic Process Automation (RPA)
Lecture 54 Impact 8 – Genetic Engineering and Lab-grown Livestock and Poultry resources
Lecture 55 Impact 9 – Online Marketplaces for the Livestock and Poultry Industry
Lecture 56 Impact 10 – Agile Supply Chains for Livestock and Poultry Industry
Lecture 57 Impact 11 – Applications of Cloud Computing
Lecture 58 Impact 12 – Open Innovation and Collaboration
Lecture 59 Additive Manufacturing
Lecture 60 Emergence of New Business Models
Section 9: Real World Outlook
Lecture 61 Innovative Businesses in the Livestock Industry – Part 1 of 2
Lecture 62 Innovative Businesses in the Livestock Industry – Part 2 of 2
Section 10: The Post-Covid World of Livestock and Poultry Industry
Lecture 63 What We Saw during the Covid-19 Pandemic
Lecture 64 Post-Covid-19 World of Livestock and Poultry
Section 11: Adoption Challenges of Implementing Industry 4.0
Lecture 65 Introduction to the Adoption Challenges of Implementing Industry 4.0
Lecture 66 Adoption Challenge 1 – Data Leveraging Challenges
Lecture 67 Adoption Challenge 2 – Organizational Challenges
Lecture 68 Adoption Challenge 3 – External Environment Challenges
Lecture 69 Adoption Challenge 4 – Legal and Regulation Challenges
Lecture 70 Adoption Challenge 5 – Cyber Security Challenges
Lecture 71 Adoption Challenge 6 – Infrastructure Challenges
Lecture 72 Adoption Challenge 7 – Inter-Operability and Standardization
Lecture 73 Adoption Challenge 8 – Technology Challenges
Lecture 74 Adoption Challenge 9 – Financial Challenges
Lecture 75 Adoption Challenge 10 – Skillset Gap and Related Challenges
Section 12: Introduction to the Drivers of Implementing Industry 4.0
Lecture 76 Introduction to the Industry 4.0 Drivers of Implementation
Lecture 77 Driver 1 – Faster Time to Market
Lecture 78 Driver 2 – Challenges in matching the Supply and Demand
Lecture 79 Driver 3 – Better Customer Experience (CX)
Lecture 80 Driver 4 – Increasing efficiency and productivity in business processes
Lecture 81 Driver 5 – Demand for better Quality
Lecture 82 Driver 6 – Tech-augmented Worker
Lecture 83 Driver 7 – The Digital and Agile Supply Chain
Lecture 84 Driver 8 – Better Asset Utilization
Section 13: Industry 4.0 Implementation Framework and Case Studies
Lecture 85 Industry 4.0 Implementation Framework
Section 14: Conclusion
Lecture 86 Summary of the Course
Lecture 87 Conclusion
Section 15: Bonus Lecture
Lecture 88 Bonus Lecture
Anyone who is curious to learn about the future trends of the livestock industry,Any professional in the livestock industry,Any undergraduate or a student is learning about the Livestock Industry

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