Kombucha History, Science, Health And Creation + Free Book



Kombucha, the elixir of life. Filled with micronutrients and microbiome boosting probiotics, the benefits of which can
Last updated 5/2020
MP4 | Video: h264, 1280×720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.30 GB | Duration: 0h 36m


What you’ll learn
The history of kombucha
Kombucha science
How to grow a SCOBY
How to Make and Flavor Kombucha
Kombucha health benefits
Requirements
No
Description
Overview
Section 1: Introduction
Lecture 1 Introduction
Section 2: Understanding the Origin
Lecture 2 Kombucha History
Lecture 3 Booch Biochemistry
Section 3: Making Kombucha
Lecture 4 Making a SCOBY
Lecture 5 First Fermentation
Lecture 6 Flavoring, Bottling and Carbonation
Section 4: Troubleshooting and Health Benefits
Lecture 7 Troubleshooting
Lecture 8 The Health Benefits of Kombucha
Section 5: Conclusion
Lecture 9 Conclusion
Wellness enthusiasts,Foodies,Fermented food fans,Lovers of DIY,Guthealth and GI issue sufferers

Homepage

https://www.udemy.com/course/kombucha-history-science-health-and-creation-free-book/

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