Lucinda Bruce-Gardyne, "The Genius Gluten-Free Cookbook: 120 Delicious Gluten-Free Recipes for All Occasions"
English | ISBN: 1785040707 | 2016 | 192 pages | MOBI | 6 MB
Life is too short for gluten-free food to be dull. So, the founder of no.1 free-from brand, Genius gluten-free, Lucinda Bruce-Gardyne, shows us lots of tasty ways to keep it interesting.
On the menu are: Tasty tarts and pies, soups and salads, and pasta and pizzas; breakfast treats like American Pancakes and French Toast; nutritious family favourites from Chicken Pie to Lasagne and Savoury Crepes, and inspiring ideas for entertaining, including Cheese and Rosemary Sables and Tarte Tatin.
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