Succulent Cayman Island Recipes: The Most-Loved Cookbook of Exotic, Tropical Dish Ideas! by Rose Rivera
English | 2022 | ISBN: N/A | ASIN: B0B3M4SDXH | 80 pages | EPUB | 3.58 Mb
Have you been to the Caribbean or tried any of their authentic food?
It is tropical, tasty and tantalizing.
Can you make Cayman Island recipes at home?
Yes, you certainly can, with this illustrated, concise cookbook!
The Cayman Islands are one of the premier destinations in the Caribbean. Their foods are as colorful as their locale. The people of the islands mix and blend seafood, meats and spices to offer unique, delectable dishes. The islands do not cover a large area, but their restaurants are filled with delicious recipes that you can recreate at home.
The first arrivals to the Caymans in the 1400’s were the Spaniards, bringing with them onions, coconuts and garlic. The Dutch, Portuguese, British, Danish, French and travelers from other countries brought their own culinary additions. They also brought coffee, rice, limes, mangos and oranges.
Whether you are hungry for one of the many types of seafood available on the islands, or perhaps a meat or vegetarian feast, you can prepare them in your kitchen, and they’ll taste remarkably like the dishes prepared on the islands. Delicious recipes with ingredients like coconuts, conch, cassava, plantains, mahi & mangoes can be yours. Turn the page, let’s start cooking Cayman Islands dishes!
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