Biofortification of Staple Crops

Biofortification of Staple Crops
English | 2022 | ISBN: 9811632790 | 555 Pages | PDF | 10 MB
This edited book brings together comprehensive information on various aspects of the biofortification of staple crops. It addresses the present status of food and nutritional security and highlights the importance of micronutrients in human health, a historical account of biofortification, current approaches and challenges, crop-specific biofortification efforts and various breeding approaches, including conventional, and genomics enabled improvement.